For the first time since April, the temperature has dropped below 85 degrees.
In the face of global warming, we're officially declaring it sweater weather!
We wanted a taste for something crispy and autumnal, and we found a delicious-sounding "pumpkin divine cocktail" recipe. And then we discovered that we couldn't find Grey Goose poive and pumpkin butter on short notice, so we improvised--and for once, my improvisation turned out to be a good thing!
Without further ado, the Tastes Like Fall cocktail:
- 1 part SKYY ginger vodka
- 1 part pear butter
- 1/2 part simple syrup
- 1/2 part Triple Sec
- Pinch ground cinnamon
- Pinch ground clove
- 1/2 pinch grated nutmeg
Combine all ingredients in a cocktail shaker.
Shake till your arm hurts.
Strain.
Garnish with apple slice.
Drink.
Drink.
Chill out.
No comments:
Post a Comment